Read food processing machinery/food vacuum cooler/food vacuum
cooling machine(AVCF 30-500)
Ready Food Vacuum Cooler Brief Description
The technology is based on the phenomenon that water starts boiling
at lower temperature as the pressure decreases. In the vacuum
cooler the pressure is reduced to a level where water starts
boiling.The boiling process takes away heat from the food. As an
effect, food can be cooled down through reduced the pressure in the
In this way, cooked food can be cooled down from high temperature
to about 10℃ within 20~30min, the baked food can be cooled down
from high temperature to 20℃ to suitable packaged within 10-20min.
Ready Food Vacuum Cooler Main Feature
1.Fast cooling speed. Cooked food cooled down to 10℃ only need
20-30,baked food cooled down to20℃within in 10-20min.
2.Cooling uniform.Under the vacuum condition, food cooled from core
3.Two-stage cooling to reduce food water loss. From high
temperature to 60℃,food will be rapid cooled to avoid the bacteria
fast growth, the second storage will slow cooling to reduce vapor
loss, and improvement food flavor.
4.Machine made by stainless steel, suitable food sanitary standard
and machine has beautiful appearance.
5.High efficiency and energy-saving.Two-stage cooling and
particular water ring pump to reduce running costs.
6.One button operation and troubleshooting auxiliary system.
Read Food Vacuum Cooler Main Components
1. Vacuum chamber--To load your food made by stainless steel.
2. Vacuum system--To takes away the air in vacuum chamber, then
cool the food down.
3. Refrigeration system--To catch the water vapor in this chamber
so as to ensure the continuous cooling process.
4.Control system---To control and show the working condition of the
Read Food Vacuum Cooler Main Application field
1.Cooked food:cooked vegetables,mushroom,meat,pork,beef,fish,shrimp
2.Baked food:Moon cake, cake,bread etc.
3.Fried food: fried rice, fried ball,spring roll etc.
4.Steam food:Steam rice,noodles,dumplings,sushi,conserve,steam bun
5.Stuffing food:rice dumpling,stuffing prepared food,moon cake food
Ready Food Vacuum Cooler Models&Specifications
|Cooked food/Baked food/fried dood steam food/stuffing food vacuum
|Model No.||Processing caoacity||Vacuum chamber deminsion (mm)||Produce weight (kg)||Electricity type||Total power(KW)|
Talior Ready Food Vacuum Cooler Options
a. Air cooling condensor b.Water cooling condensor
a. Standard swing door b.Horizontal Sliding Door
3.Machine units customized:
a. Integrated machine b.Divided body machine